Mocha Hazelnut Protein Smoothie with Protein Powder
A creamy Mocha Hazelnut Protein Smoothie with Protein Powder that blends chocolate, coffee, and nutty goodness into a rich, energizing, vegan drink.
Ingredients
Base Ingredients:
- 1 frozen banana
- 1 cup almond milk unsweetened
- 1 tbsp cocoa powder
- 1 shot espresso or 1 tsp instant coffee + ¼ cup water
- 1 tbsp hazelnut butter
- 1 scoop vegan chocolate protein powder
- 1 tsp maple syrup optional for sweetness
- 3 –4 ice cubes
Optional Garnish:
- Crushed hazelnuts
- Cocoa dust
- Drizzle of vegan chocolate syrup
Instructions
- Add Everything: Combine banana, almond milk, cocoa, espresso, hazelnut butter, protein powder, and ice cubes in the blender.
- Blend Like a Boss: Blend until smooth, thick, and unapologetically luscious.
- Taste Check: Adjust sweetness with maple syrup if you’re feeling fancy.
- Pour & Present: Transfer into your favorite glass, add garnish, and pretend it’s from a trendy café.
- Enjoy: Sip and feel smug knowing you just made the best breakfast in five minutes.
Notes
Nutritional Values (Per Serving)
- Calories: 410
- Total Fat: 15g
- Saturated Fat: 3g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 32g
Vitamins & Minerals (Per Serving)
- Calcium: 22%
- Iron: 19%
- Magnesium: 21%
- Potassium: 26%
- Vitamin E: 15%
Additional Notes/Tips
- Add a pinch of cinnamon or sea salt for a flavor twist.
- Use frozen coffee cubes instead of regular ice for extra buzz.
- Swap hazelnut butter with almond or cashew butter if you’re feeling wild.
- Top with vegan whipped cream because self-care includes dessert for breakfast.
- Best enjoyed while pretending your life is as put-together as your smoothie looks.