Ninja coffee bar cold brew recipe for mothers day
This Ninja Coffee Bar cold brew recipe is the perfect way to surprise and delight the special mothers in your life on Mother's Day. The recipe is easy to make and can be customized to suit your mother's taste preferences. Cold brew coffee is less acidic, making it easy on the stomach, and is a great way to stay hydrated and refreshed during hot summer months.
Equipment
- 1 Ninja Coffee Bar or a French press
- 1 Coffee grinder
- 1 Measuring cup
- 1 Mixing spoon
- 1 large jar or pitcher with a lid
Ingredients
- 1 cup quality coffee grounds
- 4 cups cold water
- 1 cup ice
- 1/2 cup creamer (your choice of flavor and brand)
Instructions
- Grind the coffee beans using a coffee grinder.
- Pour the coffee grounds into a large jar or pitcher.
- Add 4 cups of cold water to the jar and stir well.
- Cover the jar with a lid and place it in the fridge for 10-12 hours.
- Once the coffee has steeped, remove the jar from the fridge and strain the coffee grounds.
- Fill a glass with ice and pour the cold brew over the ice.
- Add your choice of creamer and stir well.
- Enjoy your homemade Ninja Coffee Bar cold brew!
Notes
Nutritional Values:
One serving of this cold brew contains approximately 60 calories, 2g of fat, 8g of carbohydrates, and 2g of protein. However, the nutritional values may vary depending on the type of creamer used.
Additional Notes/Tips:
For a sweeter taste, consider adding a sweetener such as honey, maple syrup, or stevia to your cold brew. You can also experiment with different creamer flavors such as vanilla, hazelnut, or caramel to enhance the taste of your cold brew. Store any leftover cold brew in the fridge for up to 5 days.