Go Back

Oreo Mocha Coffee Milkshake Recipes

moka coffee pot
A rich coffee milkshake blended with Oreo cookies, chocolate, and ice cream for a creamy, crunchy treat.

Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Calories 400 kcal

Ingredients
  

  • 1 cup chilled brewed coffee
  • 2 cups vanilla or chocolate ice cream
  • ½ cup milk
  • 6 Oreo cookies crushed
  • 2 tbsp chocolate syrup
  • Whipped cream optional topping

Instructions
 

  • Add chilled coffee, ice cream, milk, and chocolate syrup into a blender.
  • Blend until smooth and creamy.
  • Add crushed Oreo cookies.
  • Pulse briefly to keep small crunchy bits.
  • Pour into glasses evenly.
  • Top with whipped cream if desired.
  • Sprinkle extra crushed cookies on top.
  • Serve immediately and enjoy cold.

Notes

Nutritional values (per serving)

Calories: 400
Total Fat: 18g
Saturated Fat: 11g
Carbohydrates: 50g
Fiber: 2g
Protein: 7g

Vitamins and minerals (per serving)

Calcium: 22%
Vitamin A: 12%
Vitamin B12: 15%
Iron: 8%
Phosphorus: 20%

Additional notes/tips

Use double-stuffed cookies for richer flavor.
Freeze coffee into cubes for thicker texture.
Drizzle chocolate syrup for extra indulgence.