Protein-Packed Banana Cinnamon Coffee Smoothie
moka coffee pot
A vegan, protein-packed banana cinnamon coffee smoothie delivering creamy sweetness, subtle spice, frosty delight, and energy in every sip.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Servings 2 servings
Calories 210 kcal
- Ripe banana – 1 large
- Brewed coffee cooled – ½ cup
- Almond or coconut milk – ½ cup
- Cinnamon powder – ½ tsp
- Ice cubes – 6
- Plant-based protein powder – 1 scoop
- Maple syrup – 1 tsp optional
- Vanilla extract – ½ tsp optional
Peel banana and place in blender.
Pour in cooled brewed coffee and almond or coconut milk.
Add cinnamon, ice cubes, protein powder, optional maple syrup, and vanilla extract.
Blend until smooth, creamy, and frothy.
Pour into glasses and sprinkle extra cinnamon on top.
Serve immediately to kickstart your vegan, energy-filled morning.
Nutritional Values (Per Serving)
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Calories: 210
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Total Fat: 4.5g
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Saturated Fat: 2.5g
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Carbohydrates: 34g
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Fiber: 4g
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Protein: 12g
Vitamins and Minerals (% DV per serving):
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Calcium: 10%
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Potassium: 18%
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Vitamin B6: 25%
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Magnesium: 12%
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Iron: 8%
Additional Notes & Tips
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Frozen banana makes it frosty and extra creamy.
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Adjust cinnamon for a bolder, spicier punch.
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Maple syrup adds gentle sweetness if desired.
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Protein powder boosts post-workout or morning energy.
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Blend thoroughly for maximum smoothness and indulgence.