Quick Cookie Butter Protein Coffee

Quick Cookie Butter Protein Coffee is creamy, satisfying, and packed with protein for an easy homemade pick me up any time of day.

Print Recipe

Prep Time 5

Total Time 5

Course Breakfast, Snack

Cuisine American

Servings 2 cups

Calories 175 kcal

Equipment

Mixing bowl
baking sheet
oven
Blender
coffee maker
Freezer
Scoop
Tray
Measuring cups

Ingredients

Coffee Base

Protein Blend

Optional Toppings

Instructions

Brew fresh coffee and let it cool slightly for a smoother texture.
Add coffee, cookie butter, protein powder, and milk to a blender. Blend until creamy and frothy.
Pour into mugs or glasses, adjust sweetness if needed, and serve immediately.

Notes

Blend briefly for a thicker texture or longer for a lighter drink. Freeze leftovers into cubes for future use. Stir chilled versions gently during assembly. Customize with cinnamon, vanilla, or chocolate. Store covered in the refrigerator for up to two days.

Keyword Bristle Cookie, Ice Cream Cookie, Quick Cookie Butter Protein Coffee