Salted Caramel Coffee Smoothie with Cinnamon
This vegan Salted Caramel Coffee Smoothie with cinnamon offers a sweet, spiced, and energizing treat that feels indulgent but fuels your hustle.
Ingredients
- ¾ cup cooled brewed espresso or strong coffee
- ¾ cup unsweetened almond milk
- 1 small frozen banana
- 1 tablespoon maple syrup
- 1 scoop vegan caramel protein powder
- ½ teaspoon ground cinnamon
- ⅛ teaspoon sea salt
- 1 cup ice cubes
- Optional: pinch of nutmeg or vanilla extract
Instructions
- Brew your coffee, then cool it like a boss.
- Toss espresso, milk, banana, maple syrup, and protein powder into the blender.
- Add cinnamon, sea salt, and ice.
- Blend until thick, smooth, and totally irresistible.
- Pour into your favorite glass and dust with more cinnamon if you’re extra.
- Sip with pride and caffeine-fueled grace.
Notes
💪 Nutritional Values (Per Serving)
- Calories: 290
- Total Fat: 6g
- Saturated Fat: 2g
- Carbohydrates: 33g
- Fiber: 5g
- Protein: 17g
🌱 Vitamins & Minerals (Per Serving)
- Potassium: 21%
- Iron: 13%
- Magnesium: 14%
- Calcium: 18%
- Vitamin B6: 9%
✨ Additional Notes/Tips to Enhance the Flavor
- Swap almond milk for oat if you want extra creaminess.
- Add a pinch of cayenne for a kick-your-ex spice.
- A few dates instead of syrup? Yes, queen.
- Craving crunch? Top it with cacao nibs or cinnamon granola.
- Feeling fancy? Serve it in a mason jar and post it. Obviously.