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Skinny Margarita with Fresh Basil Leaves: Fresh, Simple Drink for Health-Conscious Party Guests

Morgan James Eckroth
The Skinny Margarita with Lemon Juice is a low-calorie, refreshing beverage perfect for any party, combining simplicity with flavor.
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings 4 servings
Calories 120 kcal

Ingredients
  

  • 1 cup fresh lemon juice
  • 1/2 cup tequila silver
  • 1/4 cup triple sec
  • 1 tbsp agave nectar
  • Ice cubes
  • Coarse salt for glass rims
  • Lemon wedges for garnish

Instructions
 

  • Prepare the glasses: Rub a lemon wedge around the rims and dip them in coarse salt.
  • Mix ingredients: Add fresh lemon juice, tequila, triple sec, and agave nectar to the cocktail shaker.
  • Shake it up: Fill the shaker with ice and shake vigorously for about 15 seconds.
  • Serve: Strain the mixture into the prepared glasses filled with ice.
  • Garnish: Top off with a lemon wedge for that extra zesty touch.

Notes

Nutritional Values (Per Serving)

  • Calories: 120
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 0g

Vitamins and Minerals (Per Serving)

  • Vitamin C: 30%
  • Potassium: 6%
  • Calcium: 3%
  • Iron: 2%
  • Magnesium: 2%

Additional Notes/Tips

For extra freshness, consider adding a splash of sparkling water. Adjust agave nectar to taste for a lighter or sweeter margarita.