Spicy Jalapeno Margarita Recipe with Lime Salt Rim: Blended Beverage with a Fresh and Tangy Kick
The Spicy Jalapeno Margarita Recipe with Lime Salt Rim delivers a bold kick with fresh jalapenos and a tangy lime rim.
Ingredients
- 1 cup lime juice
- 1/2 cup tequila silver
- 1/4 cup triple sec
- 1 jalapeno sliced (seeds removed for less heat)
- 1 tbsp agave nectar
- Ice cubes
- Salt and lime zest for the rim
- Lime wedges for garnish
Instructions
- Prepare the glasses: Rub rims with lime and dip in salt and lime zest mixture.
- Muddle jalapeno: In the blender, muddle jalapeno slices to release their heat.
- Blend ingredients: Add lime juice, tequila, triple sec, and agave nectar to the blender.
- Add ice: Fill blender with ice and blend until smooth.
- Serve: Pour into prepared glasses.
- Garnish: Add a lime wedge for a finishing touch.
Notes
Nutritional Values (Per Serving)
- Calories: 130
- Total Fat: 0g
- Saturated Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 0g
Vitamins and Minerals (Per Serving)
- Vitamin C: 30%
- Calcium: 2%
- Iron: 2%
- Potassium: 6%
- Magnesium: 3%