Top of the mornin coffee recipe
Morgan James Eckroth
The top of the mornin' coffee recipe is a delicious and nutritious way to start your day. This recipe involves using high-quality coffee beans, grass-fed butter, and coconut oil to create a smooth and creamy texture with a rich and distinct flavor. The recipe is easy to follow and can be customized to suit your taste preferences.
Prep Time 2 minutes mins
Cook Time 3 minutes mins
Total Time 3 minutes mins
Course Beverages
Cuisine This recipe is not specific to any particular cuisine.
Servings 1 person
Calories 200 kcal
- 1 cup freshly brewed coffee
- 1 tablespoon grass-fed butter
- 1 tablespoon coconut oil
Brew 1 cup of coffee.
Add the brewed coffee, grass-fed butter, and coconut oil to a blender or milk frother.
Blend on high for 20-30 seconds until frothy and creamy.
Pour into a mug and enjoy.
Nutritional Values of the Top of the Mornin' Coffee Recipe:
This recipe is high in healthy fats and low in carbohydrates. It provides approximately 200 calories, 20 grams of fat, and 1 gram of protein per serving.
Any Additional Notes/Tips to Enhance the Flavor for the Recipe:
To enhance the flavor of this recipe, consider adding a dash of cinnamon or vanilla extract to the blender. You can also experiment with different types of coffee beans to create a unique flavor profile. Be sure to use high-quality ingredients for the best results.
Keyword Top of the mornin coffee recipe