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Vanilla Sweet Foam Cold Brew Variations
moka coffee pot
A refreshing cold brew coffee topped with light, sweet vanilla foam for a creamy finish.
Print Recipe
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Servings
2
servings
Calories
180
kcal
Ingredients
1½
cups
cold brew coffee
½
cup
heavy cream
2
tbsp
milk
1½
tbsp
vanilla syrup
Ice cubes
Instructions
Add heavy cream, milk, and vanilla syrup into a bowl.
Froth the mixture until thick yet pourable foam forms.
Fill glasses with ice cubes.
Pour cold brew coffee over the ice.
Spoon vanilla sweet foam gently on top.
Let foam settle slightly before serving.
Stir lightly if you prefer blended texture.
Serve immediately and enjoy chilled flavor.
Notes
Nutritional values (per serving)
Calories: 180
Total Fat: 10g
Saturated Fat: 6g
Carbohydrates: 14g
Fiber: 0g
Protein: 2g
Vitamins and minerals (per serving)
Calcium: 8%
Vitamin A: 10%
Vitamin B12: 6%
Potassium: 5%
Magnesium: 4%
Additional notes/tips
Use homemade cold brew for smoother taste.
Adjust foam sweetness to preference.
Add caramel drizzle for extra indulgence.