Vegan Chocolate Peanut Butter Smoothie
A velvety, vegan smoothie that blends cocoa, peanut butter, banana, and plant-based protein into one sassy, satisfying power drink.
Ingredients
- 1 frozen banana
- 2 tablespoons peanut butter
- 1 tablespoon cocoa powder
- 1 cup unsweetened almond milk or any plant-based milk
- 1 scoop vegan chocolate protein powder
- 1 teaspoon vanilla extract
- ½ cup ice
- 1 tablespoon maple syrup optional, for that sweet drama
Instructions
- Toss banana, peanut butter, and cocoa powder into your blender.
- Add almond milk, protein powder, vanilla extract, and ice cubes.
- If you like it sweeter, pour in maple syrup.
- Blend until the texture is smoother than your ex’s pickup lines.
- Pour into a cute glass and serve chilled with sass.
Notes
🔍 Nutritional Values (Per Serving)
- Calories: 310
- Total Fat: 13g
- Saturated Fat: 2g
- Carbohydrates: 29g
- Fiber: 5g
- Protein: 15g
🧪 Vitamins & Minerals (Per Serving)
- Iron: 18%
- Calcium: 12%
- Magnesium: 20%
- Potassium: 22%
- Vitamin B6: 14%
💡 Additional Notes & Flavor Tips
- Add a pinch of sea salt to amplify the chocolate.
- Use frozen cauliflower instead of ice for a secret veggie boost.
- Top it with cacao nibs for crunch, or whipped coconut cream if you’re extra.
- Want mocha vibes? Add ½ teaspoon instant coffee powder.
- Feel free to double the batch. No judgment.