whipped coffee recipe with k cup
Whipped coffee, also known as Dalgona coffee, is a trendy and delicious coffee beverage that can be made easily at home using K cups. The recipe involves whipping instant coffee, sugar, and hot water together until it forms a creamy and fluffy texture. The whipped coffee mixture is then poured over a glass of milk for a delightful and refreshing drink.
Equipment
- 1 bowl
- 1 hand mixer or whisk
- 1 Glass or mug
Ingredients
- 1 cup K cup of coffee
- 2 tablespoons sugar
- 2 tablespoons hot water
- 1 cup milk
Instructions
- Brew one K cup of coffee using a Keurig machine.
- In a bowl, mix the brewed coffee with sugar and hot water.
- Use a hand mixer or whisk to beat the mixture until it becomes frothy and thick.
- Pour the whipped coffee mixture over a glass of milk.
- Enjoy your delicious and Instagram-worthy creation!
Notes
Nutritional Values:
One serving of whipped coffee made with K cups contains approximately 120 calories, 3 grams of fat, 19 grams of carbohydrates, and 4 grams of protein.
Additional Notes/Tips:
To enhance the flavor of your whipped coffee, try adding a splash of vanilla extract or a sprinkle of cinnamon on top. You can also adjust the amount of sugar used to your preference for a sweeter or less sweet drink.