This caramel cream bliss feels like a sneaky treat you absolutely earned, even if you only got out of bed today.
You sip, smirk, and let sweet icy coffee remind you life tastes better when you glamorize everything, including caffeine.
Caramel Cream Bliss Iced Coffee Recipe
A silky iced caramel drink with creamy vegan richness, perfect for indulgent afternoons and delusion-filled productivity.
Ingredients
- Cold brewed coffee 1 cup
- Almond or oat milk ¾ cup
- Coconut cream 3 tbsp
- Vegan caramel syrup 2 tbsp
- Vanilla extract ¼ tsp
- Sea salt pinch 1 small pinch
- Ice cubes 8–10
Instructions
- Cold brewed coffee 1 cup
- Almond or oat milk ¾ cup
- Coconut cream 3 tbsp
- Vegan caramel syrup 2 tbsp
- Vanilla extract ¼ tsp
- Sea salt pinch 1 small pinch
- Ice cubes 8–10
Notes
Nutrition Per Serving
- Calories: ~168
- Total Fat: 8g
- Saturated Fat: 3g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 3g
Vitamins & Minerals (Approx/Serving)
- Calcium: 10%
- Potassium: 6%
- Iron: 4%
- Magnesium: 5%
- Vitamin E: 5%
Flavor Tips
- Freeze coffee as ice cubes for a stronger kick.
- Add extra caramel drizzle if today was a lot.
- Sprinkle cinnamon for grown-woman flavor depth.
