Cocoa Peanut Butter Cold Brew Coffee

Cocoa Peanut Butter Cold Brew Coffee arrives like your “effortless” glow-up, rich, chilled, and clearly doing more than basic iced caffeine ever could.
You mix cocoa, peanut butter, and cold brew, pretending sophistication while secretly crafting a drink that tastes like dessert.
This smooth, bold sip fuels energy and cravings, because obviously your coffee now doubles as a treat and emotional support.

Cocoa Peanut Butter Cold Brew Coffee

moka coffee pot

A rich cold brew blended with cocoa and peanut butter for a smooth, indulgent coffee drink.

Print Recipe

Prep Time 5 minutes mins

Cook Time 2 minutes mins

Total Time 7 minutes mins

Servings 1 servings

Ingredients

  

• 1 cup cold brew coffee
• 1 tbsp peanut butter
• 1 tbsp cocoa powder or chocolate syrup
• ½ cup milk dairy or plant-based
• 1 tsp honey or sweetener optional
• ½ cup ice cubes

Instructions

 

• Pour cold brew into blender or shaker.
• Add peanut butter and cocoa powder.
• Pour in milk.
• Add sweetener if desired.
• Add ice cubes.
• Blend or shake until smooth.
• Pour into a glass.
• Serve chilled.

Notes

Nutritional values (per serving)

Calories: 280
Total Fat: 10g
Saturated Fat: 3g
Carbohydrates: 26g
Fiber: 3g
Protein: 9g

Vitamins and minerals (per serving)

Calcium: 18%
Magnesium: 14%
Vitamin E: 15%
Potassium: 10%
Iron: 8%

Additional notes/tips

Use smooth peanut butter for better blending.
Adjust cocoa for richer flavor.
Use strong cold brew for bold taste.