Need a quick energy boost that also satisfies your sweet tooth? Try the Cocoa Powder Iced Mocha. This drink is a match made in heaven. The rich cocoa flavor blends perfectly with chilled coffee, creating a refreshing treat. Whether you’re powering through work or just relaxing, this mocha is your perfect companion. Say goodbye to boring drinks and hello to your new favorite pick-me-up!

Recipe Summary

Cocoa Powder Iced Mocha offers a refreshing, energizing blend of coffee and cocoa, perfect for any time you need a boost.

Servings

Serves 2

Estimated Cost

Approximately $3

Prep Time

5 minutes

Cook Time

2 minutes

Total Time

7 minutes

Course

Beverage

Cuisine

Global

Equipment Required

  • Blender
  • Measuring cups
  • Spoon
  • Glasses

Ingredients

  • 1 cup brewed coffee, chilled
  • 1 cup milk
  • 2 tablespoons cocoa powder
  • 2 tablespoons sugar (adjust to taste)
  • 1 cup ice cubes
  • Optional: whipped cream and chocolate shavings for topping

Instructions

  1. Prepare Coffee: Brew 1 cup of coffee and chill it.
  2. Blend Ingredients: In a blender, combine chilled coffee, 1 cup milk, 2 tablespoons cocoa powder, 2 tablespoons sugar, and 1 cup ice cubes.
  3. Blend Smooth: Blend until smooth and frothy.
  4. Serve: Pour into glasses. Top with whipped cream and chocolate shavings if desired.
  5. Enjoy: Serve immediately and enjoy the rich, chocolaty taste.

Nutritional Values (Per Serving)

  • Calories: 120
  • Total Fat: 3g
  • Saturated Fat: 2g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 4g

Vitamins and Minerals (Percentage Per Serving)

  • Calcium: 12%
  • Vitamin D: 6%
  • Iron: 8%
  • Vitamin A: 5%
  • Potassium: 10%

Additional Notes

  • Flavor Variations: Add a dash of vanilla extract for extra depth.
  • Sweetness Adjustments: Adjust the sugar to your taste preference.
  • Texture Variation: For a thicker consistency, add more ice.

Cocoa Powder Iced Mocha: Perfect Pick-Me-Up

moka coffee pot
Cocoa Powder Iced Mocha offers a refreshing, energizing blend of coffee and cocoa, perfect for any time you need a boost.
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Course beverage
Cuisine all around the world
Servings 2 servings
Calories 120 kcal

Ingredients
  

  • 1 cup brewed coffee chilled
  • 1 cup milk
  • 2 tablespoons cocoa powder
  • 2 tablespoons sugar adjust to taste
  • 1 cup ice cubes
  • Optional: whipped cream and chocolate shavings for topping

Instructions
 

  • Prepare Coffee: Brew 1 cup of coffee and chill it.
  • Blend Ingredients: In a blender, combine chilled coffee, 1 cup milk, 2 tablespoons cocoa powder, 2 tablespoons sugar, and 1 cup ice cubes.
  • Blend Smooth: Blend until smooth and frothy.
  • Serve: Pour into glasses. Top with whipped cream and chocolate shavings if desired.
  • Enjoy: Serve immediately and enjoy the rich, chocolaty taste.

Notes

Nutritional Values (Per Serving)

  • Calories: 120
  • Total Fat: 3g
  • Saturated Fat: 2g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 4g

Vitamins and Minerals (Percentage Per Serving)

  • Calcium: 12%
  • Vitamin D: 6%
  • Iron: 8%
  • Vitamin A: 5%
  • Potassium: 10%

Additional Notes

  • Flavor Variations: Add a dash of vanilla extract for extra depth.
  • Sweetness Adjustments: Adjust the sugar to your taste preference.
  • Texture Variation: For a thicker consistency, add more ice.

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