Coffee gives you energy, coconut keeps it creamy, and flaxseeds sneak in nutrition while pretending to be trendy superfood sprinkles.
This Coconut Coffee Protein Shake with Flaxseeds is smooth, filling, and sassier than your coworker’s “detox juice cleanse” obsession.
It’s vegan, energizing, and packed with fiber and protein to keep you strong through workouts, meetings, and awkward family group texts.
Forget boring smoothies—this recipe blends caffeine, coconut, and flaxseeds into a powerful shake that feels indulgent without guilt.
Grab your blender, toss in the goodness, and sip like the multitasking queen who knows health can still taste fabulous.

Coconut Coffee Protein Shake with Flaxseeds Recipe

Coconut Coffee Protein Shake with Flaxseeds Recipe

moka coffee pot
A creamy, nutrient-packed vegan shake combining coffee, coconut, flaxseeds, and protein powder for a delicious and energizing boost.
Prep Time 6 minutes
Total Time 6 minutes
Servings 2 servings
Calories 285 kcal

Ingredients
  

  • 1 cup chilled brewed coffee
  • 1 cup unsweetened coconut milk
  • 1 frozen medium banana
  • 2 scoops vegan vanilla protein powder
  • 2 tablespoons shredded coconut unsweetened
  • 1 tablespoon ground flaxseeds
  • 1 tablespoon maple syrup optional
  • ½ teaspoon cinnamon
  • ½ cup ice cubes

Instructions
 

  • Pour 1 cup coffee and 1 cup coconut milk into blender.
  • Add 1 frozen banana for creaminess.
  • Drop in 2 scoops protein powder.
  • Toss in 2 tablespoons shredded coconut.
  • Add 1 tablespoon ground flaxseeds.
  • Sweeten with 1 tablespoon maple syrup if desired.
  • Sprinkle ½ teaspoon cinnamon.
  • Toss in ½ cup ice cubes.
  • Blend until smooth, creamy, and thick.
  • Pour into tall glasses, garnish with coconut, sip like a queen.

Notes

Nutritional Values (Per Serving)

  • Calories: 285
  • Total Fat: 9g
  • Saturated Fat: 5g
  • Carbohydrates: 30g
  • Fiber: 7g
  • Protein: 20g

Vitamins & Minerals (Per Serving)

  • Calcium: 22%
  • Iron: 16%
  • Magnesium: 14%
  • Vitamin B6: 10%
  • Potassium: 21%

Notes & Tips

  • Use freshly ground flaxseeds for better nutrient absorption.
  • Freeze coffee into cubes for stronger flavor.
  • Add nut butter for extra creaminess and richness.
  • Skip maple syrup if banana is perfectly ripe.
  • Sprinkle cinnamon or cocoa on top for flair.

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