If your caffeine needs a partner in crime, let me introduce coffee’s equally chaotic bestie—peanut butter. This Coffee and Peanut Butter Smoothie Bowl delivers bold energy with rich, creamy drama. It’s like your morning latte eloped with dessert, ditched the dairy, and came back vegan and fabulous. Nutty, smooth, and strong—just like your personality when you skip small talk. It’s breakfast that slaps harder than your third alarm. Power-packed, mood-lifting, spoon-eating glory that’s ready in minutes. You’re not just starting your day—you’re launching it. Let’s make something so delicious, even your inbox will forgive you for ignoring it.

Coffee and Peanut Butter Smoothie Bowl

Coffee and Peanut Butter Smoothie Bowl

moka coffee pot
This creamy vegan smoothie bowl blends coffee with peanut butter for an energizing, satisfying breakfast that tastes way fancier than it looks.
Prep Time 7 minutes
Total Time 7 minutes
Servings 2 servings
Calories 310 kcal

Ingredients
  

  • 1 frozen banana
  • ½ cup cold brewed coffee
  • ½ cup oat milk
  • 2 tablespoons peanut butter
  • 1 tablespoon maple syrup
  • 1 tablespoon ground flaxseed
  • ½ teaspoon vanilla extract
  • Pinch of cinnamon
  • Toppings: sliced banana chopped peanuts, cacao nibs, granola, or shaved dark chocolate

Instructions
 

  • Peel and slice 1 banana, freeze it until firm.
  • In a blender, combine frozen banana and ½ cup cold coffee.
  • Pour in ½ cup oat milk for creamy balance.
  • Add 2 tablespoons peanut butter for that rich texture.
  • Stir in 1 tablespoon maple syrup and 1 tablespoon flaxseed.
  • Splash in ½ teaspoon vanilla and a pinch of cinnamon.
  • Blend everything until smooth, thick, and dreamy.
  • Pour smoothie into 2 bowls like the main character you are.
  • Top with banana slices, peanuts, cacao nibs—go dramatic or minimal.
  • Serve chilled and devour immediately (or brag on social first).

Notes

Nutritional Values (per serving):

  • Calories: 310
  • Total Fat: 17g
  • Saturated Fat: 2g
  • Carbohydrates: 28g
  • Fiber: 5g
  • Protein: 8g

Vitamins & Minerals (per serving):

  • Magnesium: 20%
  • Iron: 10%
  • Vitamin E: 18%
  • Potassium: 14%
  • Niacin: 25%

Additional Tips:

  • Want a thicker texture? Freeze your coffee in ice cube trays.
  • Swap oat milk for almond milk if you’re feeling nutty-er.
  • Add a scoop of vegan protein if you lift more than mascara.
  • Use crunchy peanut butter if you like texture and chaos.
  • Sprinkle cinnamon on top for a little extra main-character energy.

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