Coffee Smoothie Bowl with Cinnamon

This Coffee Smoothie Bowl with Cinnamon is what happens when your morning brew meets a spice rack and decides to get flirty. Imagine the warmth of cinnamon with that caffeine kick—basically autumn in a blender, minus the sweaters and existential dread. It’s cozy, bold, and full of plant-based sass that says, “Yes, I meal prep… emotionally.” One spoonful and you’ll feel like the queen of productivity—while still in your robe. No dairy, no drama, just creamy comfort and subtle spice. Breakfast? More like an edible hug with espresso. So blend it, girl. Then act like it took hours.

Coffee Smoothie Bowl with Cinnamon

moka coffee pot

A velvety, vegan smoothie bowl made with coffee and cinnamon that’s energizing, comforting, and ridiculously easy to pretend you bought.

Print Recipe

Prep Time 6 minutes mins

Total Time 6 minutes mins

Servings 2 servings

Calories 290 kcal

Ingredients

  

• 1 frozen banana
• ½ cup brewed chilled coffee
• ½ cup unsweetened oat milk
• 2 tablespoons almond butter
• 1 tablespoon maple syrup
• 1 tablespoon chia seeds
• ½ teaspoon ground cinnamon
• ½ teaspoon vanilla extract
• Pinch of salt
• Optional Toppings:
• Sliced banana
• Chopped almonds
• Cacao nibs
• Dash of cinnamon
• Granola clusters

Instructions

 

• Slice 1 banana and freeze it overnight (or until firm and judgmental).
• In a blender, pour in ½ cup cold coffee and ½ cup oat milk.
• Add frozen banana, 2 tablespoons almond butter, and 1 tablespoon maple syrup.
• Sprinkle in 1 tablespoon chia seeds and ½ teaspoon cinnamon.
• Add ½ teaspoon vanilla and a pinch of salt for balance.
• Blend everything until it looks smoother than your ex’s excuses.
• Pour mixture into bowls like you planned this all week.
• Add your favorite toppings—go full Pinterest if needed.
• Dust a little cinnamon on top for flair.
• Grab a spoon, snap a pic, then dive in.

Notes

Nutritional Values (per serving):

• Calories: 290
• Total Fat: 14g
• Saturated Fat: 1.5g
• Carbohydrates: 30g
• Fiber: 6g
• Protein: 7g

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Vitamins & Minerals (per serving):

• Iron: 12%
• Magnesium: 20%
• Vitamin E: 15%
• Potassium: 13%
• Folate: 10%

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Additional Notes & Flavor Tips:

• Swap oat milk with soy if you want more protein sass.
• Add a scoop of vegan protein powder for that gym-rat vibe.
• Toast almonds for a crunchy upgrade that says, “I try.”
• Use espresso instead of coffee if you’re feeling chaotic.
• Don’t skip the salt—it’s the backup dancer cinnamon deserves.