This Dark Chocolate Coffee Smoothie with Almond Milk is basically your morning mood — strong, smooth, and slightly dramatic. It’s rich, creamy, and caffeinated enough to make small talk bearable. The dark chocolate adds that sophisticated “I have my life together” energy, while almond milk keeps it light and guilt-free. It’s vegan, decadent, and ready faster than your mascara dries. Blend it, sip it, and let the magic work before your first email ruins your vibe. Because honestly, if coffee and chocolate had a love child, this smoothie would be it — elegant, energizing, and unapologetically extra.
Dark Chocolate Coffee Smoothie with Almond Milk
A creamy, rich Dark Chocolate Coffee Smoothie with Almond Milk that combines bold espresso, velvety cocoa, and plant-based goodness for the ultimate energizing vegan indulgence.
Ingredients
Main Ingredients:
- 1 small frozen banana
- 1 shot espresso or 1 tsp instant coffee + ¼ cup water
- 2 tbsp unsweetened cocoa powder
- ¾ cup almond milk unsweetened
- 1 tsp maple syrup optional
- ½ tsp vanilla extract
- 4 ice cubes
Optional Add-ons:
- 1 tbsp almond butter for creaminess
- Dash of cinnamon or sea salt
- Cocoa nibs or dark chocolate shavings for topping
Instructions
- Add Ingredients: Combine banana, cocoa powder, coffee, almond milk, and ice in a blender.
- Blend It Smooth: Mix until creamy and frothy.
- Adjust Sweetness: Add maple syrup if you need extra sweetness.
- Pour and Serve: Transfer to a chilled glass and sprinkle chocolate shavings on top.
- Sip Proudly: Enjoy while pretending you’re in a Paris café, not your kitchen in pajamas.
Notes
Nutritional Values (Per Serving)
- Calories: 260
- Total Fat: 6g
- Saturated Fat: 1.5g
- Carbohydrates: 42g
- Fiber: 6g
- Protein: 6g
Vitamins & Minerals (Per Serving)
- Calcium: 20%
- Iron: 18%
- Magnesium: 22%
- Potassium: 30%
- Vitamin E: 25%
Additional Notes/Tips
- Use cold brew instead of espresso for a smoother flavor.
- Add chia seeds for extra fiber and texture.
- Freeze leftover coffee into ice cubes for double-strength chill.
- Swap almond milk with oat milk for a thicker, creamier texture.
- Perfect for mornings when you need caffeine, sweetness, and sanity — all in one glass.
