Brace yourself, darling—because this dessert brings more drama than a group chat at midnight and tastes ten times sweeter. Espresso adds attitude. Mocha delivers that bold, smooth energy. And strawberries? They swoop in like the romantic subplot nobody asked for, but everyone secretly loves. It’s creamy, dreamy, and vegan—because dairy isn’t required to make magic. This shortcake’s got layers, literally and emotionally. Soft sponge, rich mocha, whipped cream clouds, and strawberry sass in every bite. So toss your apron on, fluff your hair, and prepare to seduce your taste buds. This is not your grandma’s shortcake.
Espresso Mocha Strawberry Shortcake
A fluffy, rich, and totally vegan espresso mocha strawberry shortcake layered with coffee cream, juicy berries, and bold chocolate flavor.
Ingredients
- 2 cups all-purpose flour
- 2 tbsp unsweetened cocoa powder
- 1 tbsp espresso powder
- 1 tbsp baking powder
- 1/4 cup coconut sugar
- 1/2 cup vegan butter cold and cubed
- 3/4 cup plant milk almond or oat preferred
- 1 tsp vanilla extract
- 1 1/2 cups sliced fresh strawberries
- 1 tbsp maple syrup
- 1/2 cup coconut whipped cream
- Optional: shaved vegan chocolate for topping
Instructions
- Preheat oven to 375°F. Line your tray like it’s headed for a runway.
- Mix flour, cocoa, espresso, baking powder, and sugar in a big bowl.
- Cut in butter until it’s giving crumbly chic vibes.
- Add milk and vanilla. Stir until you’ve got a soft dough, not a situation.
- Scoop dough into six sassy mounds. Bake 18 minutes until golden and slightly dramatic.
- Mix strawberries with maple syrup. Let them soak like they’re starring in a sad romance.
- Cool shortcakes slightly. Slice them like you mean it.
- Spread whipped cream on the bottom half, pile on berries.
- Cap it with the top half. More cream. More berries. Drama.
- Garnish with chocolate if you’re feeling glam and serve with flair.
Notes
Nutritional Values (Per Serving)
- Calories: 245
- Total Fat: 9g
- Saturated Fat: 3g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 4g
Vitamins & Minerals (Per Serving)
- Iron: 8%
- Vitamin C: 12%
- Calcium: 6%
- Folate: 4%
- Magnesium: 5%
Extra Tips for Extra Flavor
- Add a pinch of cinnamon to the dough for mystery and warmth.
- Chill your whipped cream for extra fluffiness—like your favorite pillow.
- Use dark cocoa for that sultry, rich mocha moment.
- Serve with a shot of espresso and pretend you’re in Paris.
- Double the strawberries if you’re emotionally needy (same).
