Iced Cinnamon Cold Brew variations step in when your coffee needs spice, confidence, and a personality stronger than your morning mood.
You mix bold cold brew, warm cinnamon, and subtle sweetness like you absolutely planned this level of effortless sophistication.
This chilled favorite tastes cozy yet refreshing, because clearly your drink choices refuse to be as predictable as your schedule.

Iced Cinnamon Cold Brew Variations

moka coffee pot

A refreshing cold brew coffee infused with cinnamon spice and light sweetness for a balanced flavor.

Print Recipe

Prep Time 10

Cook Time 5

Total Time 15

Servings 2 servings

Calories 150 kcal

Ingredients

1½ cups cold brew coffee
½ cup milk
1½ tbsp sugar
½ tsp ground cinnamon
¼ tsp vanilla extract
Ice cubes

Instructions

Add sugar, cinnamon, and 2 tbsp water into a saucepan, then heat until dissolved.
Let the cinnamon syrup cool slightly.
Fill glasses with ice cubes.
Pour cold brew coffee over the ice.
Add cinnamon syrup into the coffee.
Pour milk slowly into the mixture.
Stir gently to combine flavors.
Serve immediately and enjoy chilled spice.