Mocha Mint Flavored Coffee Recipe saves mornings when energy disappears faster than chocolate hidden from family members.
Rich mocha flavor, cool mint freshness, and creamy vegan milk create bold comfort without complicated café effort.
You sip confidently, feel refreshed, and pretend mint chocolate counts as responsible breakfast planning.
Mocha Mint Flavored Coffee Recipe
Mocha Mint Flavored Coffee Recipe combines coffee, cocoa, peppermint, and plant milk for a refreshing vegan chocolate drink.
Ingredients
- 2 cups brewed coffee
- 2 cups oat milk
- 2 tbsp cocoa powder
- 1 tbsp maple syrup
- 1/4 tsp peppermint extract
- 1/2 tsp vanilla extract
- Vegan whipped topping optional, 1/4 cup
Instructions
- Brew 2 cups coffee and keep warm.
- Heat 2 cups oat milk in a saucepan over medium heat.
- Whisk in 2 tbsp cocoa powder until smooth.
- Add 1 tbsp maple syrup, 1/4 tsp peppermint extract, and 1/2 tsp vanilla extract.
- Pour coffee evenly into mugs.
- Add mocha mint mixture into mugs and stir gently.
- Top with vegan whipped topping if desired.
Notes
Nutritional values (per serving)
Calories: 150
Total Fat: 3g
Saturated Fat: 0.5g
Carbohydrates: 25g
Fiber: 2g
Protein: 3g
Vitamins and minerals (per serving)
Calcium: 20%
Vitamin D: 12%
Iron: 7%
Potassium: 9%
Magnesium: 8%
Any additional notes/tips to enhance the flavor for the recipe
Use dark cocoa powder for deeper chocolate flavor. Add crushed peppermint candy for garnish. Chill mixture for iced version.
Calories: 150
Total Fat: 3g
Saturated Fat: 0.5g
Carbohydrates: 25g
Fiber: 2g
Protein: 3g
Vitamins and minerals (per serving)
Calcium: 20%
Vitamin D: 12%
Iron: 7%
Potassium: 9%
Magnesium: 8%
Any additional notes/tips to enhance the flavor for the recipe
Use dark cocoa powder for deeper chocolate flavor. Add crushed peppermint candy for garnish. Chill mixture for iced version.
