Bored of your regular iced coffee? Try Nutella Infused Iced Coffee! This recipe blends rich coffee with creamy Nutella for a treat. Imagine a cold, chocolatey burst with every sip, perfect for hot days. It’s easy to make and incredibly delicious. Ready to take your iced coffee game to the next level? Let’s dive into this indulgent creation.

Recipe Summary

Nutella Infused Iced Coffee combines rich coffee and Nutella for a creamy, chocolatey delight.

Servings

Serves 2

Estimated Cost

Approximately $3

Prep Time

5 minutes

Cook Time

2 minutes

Total Time

7 minutes

Course

Beverage

Cuisine

Global

Equipment Required

  • Blender
  • Glasses
  • Measuring cups
  • Spoon

Ingredients

  • 2 cups of cold coffee
  • 2 tablespoons of Nutella
  • 1 cup of milk
  • 1 cup of ice cubes
  • Optional: whipped cream for topping

Instructions

  1. Blend Coffee: Combine 2 cups of cold coffee and 2 tablespoons of Nutella in a blender.
  2. Add Milk: Pour in 1 cup of milk and blend until smooth.
  3. Add Ice: Add 1 cup of ice cubes and blend again.
  4. Serve: Pour into glasses and top with whipped cream if desired.
  5. Enjoy: Serve immediately and enjoy the Nutella-infused goodness.

Nutritional Values (Per Serving)

  • Calories: 200
  • Total Fat: 8g
  • Saturated Fat: 4g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 5g

Vitamins and Minerals (Percentage Per Serving)

  • Calcium: 15%
  • Vitamin D: 10%
  • Iron: 4%
  • Vitamin A: 6%
  • Potassium: 10%

Additional Notes

  • Flavor Boost: Add a pinch of sea salt to enhance the chocolate flavor.
  • Sweetness Adjustments: Adjust Nutella quantity to your sweetness preference.
  • Texture Variation: For a thicker drink, add more ice or reduce milk.

Nutella Infused Iced Coffee

Morgan James Eckroth
Nutella Infused Iced Coffee combines rich coffee and Nutella for a creamy, chocolatey delight.
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Course beverage
Cuisine all around the world
Servings 2 servings
Calories 200 kcal

Ingredients
  

  • 2 cups of cold coffee
  • 2 tablespoons of Nutella
  • 1 cup of milk
  • 1 cup of ice cubes
  • Optional: whipped cream for topping

Instructions
 

  • Blend Coffee: Combine 2 cups of cold coffee and 2 tablespoons of Nutella in a blender.
  • Add Milk: Pour in 1 cup of milk and blend until smooth.
  • Add Ice: Add 1 cup of ice cubes and blend again.
  • Serve: Pour into glasses and top with whipped cream if desired.
  • Enjoy: Serve immediately and enjoy the Nutella-infused goodness.

Notes

Nutritional Values (Per Serving)

  • Calories: 200
  • Total Fat: 8g
  • Saturated Fat: 4g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 5g

Vitamins and Minerals (Percentage Per Serving)

  • Calcium: 15%
  • Vitamin D: 10%
  • Iron: 4%
  • Vitamin A: 6%
  • Potassium: 10%

Additional Notes

  • Flavor Boost: Add a pinch of sea salt to enhance the chocolate flavor.
  • Sweetness Adjustments: Adjust Nutella quantity to your sweetness preference.
  • Texture Variation: For a thicker drink, add more ice or reduce milk.
 
 
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