Delight in the fusion of flavors with a Spiced Apple Iced Coffee—a concoction that marries the robust essence of coffee with the seasonal allure of spiced apples. Picture the warmth of cinnamon and nutmeg dancing atop a chilled coffee base, a delightful twist on a classic brew. This recipe isn’t just a beverage; it’s a playful nod to autumn, offering a refreshing and aromatic sip that’s perfect for those who crave a touch of spice in their daily cuppa.


Recipe: Spiced Apple Iced Coffee

Summary of the Recipe

A refreshing blend of coffee infused with spiced apple flavors, served chilled over ice.

Servings

Makes 2 servings.

Estimated Cost

Approximately $5-$7.

Prep Time

10 minutes.

Cook Time

5 minutes.

Total Time

15 minutes.

Course

Beverage.

Cuisine

Seasonal fusion.

Equipment/Utensils

  • Coffee maker
  • Saucepan
  • Strainer
  • Tall glasses

Ingredients

  • 2 cups brewed coffee, chilled
  • 1/2 cup apple cider
  • 1/4 cup maple syrup
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • Ice cubes

Instructions

  1. In a saucepan, combine apple cider, maple syrup, cinnamon, and nutmeg. Heat until simmering.
  2. Remove from heat and let the spiced mixture cool.
  3. Fill tall glasses with ice cubes.
  4. Pour chilled coffee over ice cubes.
  5. Strain and pour the spiced apple mixture over the coffee.
  6. Stir gently to combine and serve immediately.

Nutritional Values (Per Serving)

  • Calories: 120
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 1g

Vitamins and Minerals (Percentage per Serving)

  • Calcium: 2% DV
  • Iron: 4% DV
  • Vitamin C: 2% DV
  • Potassium: 6% DV
  • Magnesium: 2% DV

Additional Notes/Tips

For extra flavor, garnish with apple slices or a cinnamon stick. Adjust sweetness to taste. Enjoy this spiced delight as a refreshing treat on a warm autumn day.

Spiced Apple Iced Coffee

Morgan James Eckroth
A refreshing blend of coffee infused with spiced apple flavors, served chilled over ice.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course beverage
Cuisine Seasonal fusion
Servings 2 servings
Calories 120 kcal

Ingredients
  

  • 2 cups brewed coffee chilled
  • 1/2 cup apple cider
  • 1/4 cup maple syrup
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • Ice cubes

Instructions
 

  • In a saucepan, combine apple cider, maple syrup, cinnamon, and nutmeg. Heat until simmering.
  • Remove from heat and let the spiced mixture cool.
  • Fill tall glasses with ice cubes.
  • Pour chilled coffee over ice cubes.
  • Strain and pour the spiced apple mixture over the coffee.
  • Stir gently to combine and serve immediately.

Notes

Nutritional Values (Per Serving)

  • Calories: 120
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 1g

Vitamins and Minerals (Percentage per Serving)

  • Calcium: 2% DV
  • Iron: 4% DV
  • Vitamin C: 2% DV
  • Potassium: 6% DV
  • Magnesium: 2% DV

Additional Notes/Tips

For extra flavor, garnish with apple slices or a cinnamon stick. Adjust sweetness to taste. Enjoy this spiced delight as a refreshing treat on a warm autumn day.

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