Sweet Cream Cold Iced Latte Recipes make afternoons feel luxurious, even when motivation quietly disappears without explanation.
Smooth sweet vegan cream, bold coffee, and icy texture create café-style comfort without expensive coffee runs.
You sip proudly, feel sophisticated, and pretend cold foam counts as self-care.

Sweet Cream Cold Iced Latte Recipes

moka coffee pot
Sweet Cream Cold Iced Latte Recipes combine chilled coffee, plant milk, and vegan sweet cream foam for a refreshing drink.
Prep Time 7 minutes
Total Time 7 minutes
Servings 2
Calories 210 kcal

Ingredients
  

  • 2 cups chilled brewed coffee
  • 1 1/2 cups oat milk
  • 1/2 cup coconut cream
  • 2 tbsp maple syrup
  • 1 tsp vanilla extract
  • 1 cup ice cubes

Instructions
 

  • Brew coffee earlier and chill 2 cups brewed coffee.
  • Fill glasses with 1/2 cup ice cubes each.
  • Pour 1 cup chilled coffee into each glass.
  • Add 3/4 cup oat milk per glass.
  • In a blender, whip 1/2 cup coconut cream, 2 tbsp maple syrup, and 1 tsp vanilla extract until foamy.
  • Spoon sweet cream foam over each drink.
  • Serve immediately.

Notes

Nutritional values (per serving)
Calories: 210
Total Fat: 10g
Saturated Fat: 8g
Carbohydrates: 22g
Fiber: 1g
Protein: 2g

Vitamins and minerals (per serving)
Calcium: 20%
Vitamin D: 12%
Potassium: 7%
Magnesium: 5%
Iron: 4%

Any additional notes/tips to enhance the flavor for the recipe
Chill coconut cream before whipping for thicker foam. Add cinnamon for warmth. Use cold brew for smoother taste.
 
 

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