Because some mornings you need coffee, chocolate, vanilla, and a little emotional support in a cup—with ice.
This vanilla coffee mocha frappe delivers creamy richness, bold espresso, and sweet sass, all without dairy drama or overpriced café judgment.
Think mocha magic met vanilla dreams, added caffeine, and said “let’s blend.” No barista? No problem—you’re the CEO of your blender now.
It’s indulgent but vegan, sweet but energizing, like your favorite lipstick that also hydrates.
Sip it cold, sip it proud, and pretend you’re in a rom-com where everything starts with “just coffee” and ends with whipped toppings.
Vanilla Coffee Mocha Frappe
A frosty, flavorful vegan vanilla coffee mocha frappe that’s cool, creamy, and gives "main character energy" in every single sip.
Ingredients
- 1 cup strong brewed coffee cooled or cold espresso
- ¾ cup unsweetened almond milk or any plant-based diva of your choice
- 1½ tablespoons cocoa powder unsweetened and fabulous
- 1½ tablespoons maple syrup or agave
- 1 teaspoon pure vanilla extract
- 1¼ cups ice cubes
- Optional: 2 tablespoons vegan whipped cream
- Optional dusting: cocoa or cinnamon powder
Instructions
- Brew coffee or espresso in advance and cool it like your ex’s DMs.
- In a blender, add chilled coffee, milk, cocoa, sweetener, vanilla, and ice cubes.
- Blend until smooth, creamy, and confidence-boosting.
- Pour into a fancy glass—bonus points if it clinks.
- Top with whipped cream, cocoa, or just your smugness.
- Sip slowly, pose dramatically, and avoid eye contact with instant coffee people.
Notes
🍫 Nutritional Values (Per Serving)
- Calories: 140
- Total Fat: 3g
- Saturated Fat: 0.5g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 3g
🌿 Vitamins & Minerals (Per Serving)
- Calcium: 20%
- Iron: 10%
- Magnesium: 12%
- Potassium: 8%
- Vitamin B6: 5%
✨ Flavor Tips & Glam Enhancements
- Use frozen coffee cubes instead of regular ice for zero dilution drama.
- Add a pinch of sea salt to deepen the mocha flavor.
- Want more sweetness? Swap cocoa for melted vegan chocolate chips.
- Feeling bougie? Drizzle vegan caramel on the inside of the glass.
- Pair with a mirror selfie and fake phone call for full café fantasy
