Vegan Oat Coffee Smoothie Recipes make mornings feel responsible, even when breakfast usually means grabbing coffee only.
Hearty oats, creamy plant milk, and bold coffee blend into comforting energy without complicated preparation.
You sip calmly, feel organized, and pretend smoothies equal adulting success.
Vegan Oat Coffee Smoothie Recipes
Vegan Oat Coffee Smoothie Recipes blend coffee, oats, banana, and oat milk into a creamy plant-based smoothie.
Ingredients
- 1 cup chilled brewed coffee
- 1/3 cup rolled oats
- 1 1/2 cups oat milk
- 1 frozen banana
- 1 tbsp maple syrup
- 1/2 tsp vanilla extract
- 1 cup ice cubes optional
Instructions
- Brew coffee earlier and chill 1 cup brewed coffee.
- Add 1 frozen banana and 1/3 cup rolled oats into a blender.
- Pour in 1 cup chilled coffee and 1 1/2 cups oat milk.
- Add 1 tbsp maple syrup and 1/2 tsp vanilla extract.
- Add optional ice cubes for thicker texture.
- Blend until smooth and creamy.
- Pour evenly into glasses and serve.
Notes
Nutritional values (per serving)
Calories: 180
Total Fat: 3g
Saturated Fat: 0.4g
Carbohydrates: 34g
Fiber: 4g
Protein: 3g
Vitamins and minerals (per serving)
Calcium: 20%
Potassium: 12%
Magnesium: 8%
Iron: 6%
Vitamin B6: 15%
Any additional notes/tips to enhance the flavor for the recipe
Soak oats briefly for smoother texture. Freeze coffee into cubes for stronger flavor. Add cinnamon for warmth.
Calories: 180
Total Fat: 3g
Saturated Fat: 0.4g
Carbohydrates: 34g
Fiber: 4g
Protein: 3g
Vitamins and minerals (per serving)
Calcium: 20%
Potassium: 12%
Magnesium: 8%
Iron: 6%
Vitamin B6: 15%
Any additional notes/tips to enhance the flavor for the recipe
Soak oats briefly for smoother texture. Freeze coffee into cubes for stronger flavor. Add cinnamon for warmth.
