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Coffee and Macadamia Nut Energy Bars

moka coffee pot
These Coffee and Macadamia Nut Energy Bars offer the perfect combination of caffeine, healthy fats, and plant-based protein for an energy-packed snack.
Prep Time 10 minutes
Total Time 10 minutes
Servings 12 servings
Calories 200 kcal

Ingredients
  

  • 1 cup dates pitted
  • 1 cup macadamia nuts
  • 2 tbsp ground coffee
  • 2 tbsp plant-based protein powder
  • 1 tbsp coconut oil
  • 2 tbsp maple syrup
  • 1 tsp vanilla extract
  • Pinch of sea salt
  • 1 tbsp water if needed

Instructions
 

  • In a food processor, blend the dates until finely chopped.
  • Add macadamia nuts, coffee, protein powder, coconut oil, maple syrup, vanilla, and salt.
  • Process until smooth.
  • Add water slowly if the mixture is too dry.
  • Press the mixture into a parchment-lined 8x8 pan.
  • Refrigerate for 20-30 minutes until firm.
  • Cut into bars and snack away!

Notes

Nutritional Values (Per Serving)

  • Calories: 200
  • Total Fat: 13g
  • Saturated Fat: 2g
  • Carbohydrates: 20g
  • Fiber: 4g
  • Protein: 5g

Vitamins and Minerals (Per Serving)

  • Iron: 6%
  • Magnesium: 8%
  • Calcium: 4%
  • Vitamin E: 5%
  • Folate: 3%

Additional Notes/Tips to Enhance the Flavor for the Recipe

  • Want extra indulgence? Drizzle some melted dark chocolate on top before refrigerating.
  • These bars last in the fridge for up to a week.
  • Add chia seeds for an extra protein boost.