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Iced Cinnamon Oat Protein Coffee

moka coffee pot
A refreshing iced protein coffee blended with oats and cinnamon for a filling, energizing drink.

Print Recipe
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Servings 1 servings
Calories 290 kcal

Ingredients
  

  • 1 cup brewed coffee cooled
  • ¼ cup rolled oats
  • 1 scoop vanilla or unflavored protein powder
  • ½ cup oat milk
  • ¼ tsp ground cinnamon
  • 1 tsp honey or sweetener
  • ½ cup ice cubes

Instructions
 

  • Brew coffee and allow it to cool completely.
  • Add coffee and oats into a blender.
  • Add protein powder and oat milk.
  • Add cinnamon and honey.
  • Add ice cubes.
  • Blend until smooth and creamy.
  • Pour into a glass.
  • Serve immediately and enjoy chilled.

Notes

Nutritional values (per serving)

Calories: 290
Total Fat: 6g
Saturated Fat: 1.5g
Carbohydrates: 34g
Fiber: 4g
Protein: 22g

Vitamins and minerals (per serving)

Calcium: 20%
Iron: 12%
Magnesium: 14%
Potassium: 10%
Vitamin B12: 15%

Additional notes/tips

Use quick oats for smoother texture.
Blend longer for creamier consistency.
Add vanilla extract for extra flavor.