Jack in the box mocha iced coffee recipe
The Jack in the Box Mocha Iced Coffee Recipe is a delicious and refreshing iced coffee beverage that is easy to make at home. It combines the rich flavors of chocolate syrup, milk, and coffee to create a smooth and satisfying drink.
Equipment
- 1 coffee maker
- 1 Blender
- 1 Measuring cups
- 1 Glasses
Ingredients
- 2 cups brewed coffee
- 1/4 cup chocolate syrup
- 1/2 cup milk
- 1/2 cup ice cubes
Instructions
- Brew 2 cups of coffee and allow it to cool.
- In a blender, combine the cooled coffee, chocolate syrup, and milk.
- Blend the mixture until smooth.
- Fill a glass with ice cubes.
- Pour the blended coffee mixture over the ice and serve.
Notes
Nutritional Values:
One serving of this recipe contains approximately 130 calories, 1.5 grams of fat, 26 grams of carbohydrates, and 4 grams of protein. Any Additional Notes/Tips to Enhance the Flavor for the Recipe:
For an extra creamy and indulgent beverage, try using chocolate milk instead of regular milk. Additionally, adding whipped cream on top and a drizzle of chocolate syrup can enhance the flavor and presentation of the drink.
One serving of this recipe contains approximately 130 calories, 1.5 grams of fat, 26 grams of carbohydrates, and 4 grams of protein. Any Additional Notes/Tips to Enhance the Flavor for the Recipe:
For an extra creamy and indulgent beverage, try using chocolate milk instead of regular milk. Additionally, adding whipped cream on top and a drizzle of chocolate syrup can enhance the flavor and presentation of the drink.