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Mocha Fig Energy Bars

moka coffee pot
Mocha Fig Energy Bars mix the bold taste of coffee with the natural sweetness of figs in an energizing, vegan-friendly snack.
Prep Time 10 minutes
Total Time 10 minutes
Servings 12 servings
Calories 160 kcal

Ingredients
  

  • 1 cup dried figs
  • ½ cup rolled oats
  • ¼ cup coffee grounds
  • ¼ cup almond butter
  • 2 tbsp maple syrup
  • 1 tsp vanilla extract
  • Pinch of salt
  • 1 tbsp chia seeds
  • 2 tbsp water if needed

Instructions
 

  • In a food processor, pulse the dried figs until finely chopped.
  • Add oats, coffee grounds, almond butter, maple syrup, vanilla, chia seeds, and salt. Blend until mixed.
  • If the mixture is too dry, add water one tablespoon at a time.
  • Press the mixture into an 8x8 pan lined with parchment paper.
  • Chill in the fridge for 20-30 minutes until set.
  • Cut into bars and enjoy your caffeine fix!

Notes

Nutritional Values (Per Serving)

  • Calories: 160
  • Total Fat: 7g
  • Saturated Fat: 1g
  • Carbohydrates: 24g
  • Fiber: 4g
  • Protein: 4g

Vitamins and Minerals (Per Serving)

  • Iron: 6%
  • Magnesium: 8%
  • Calcium: 4%
  • Vitamin E: 5%
  • Folate: 4%

Additional Notes/Tips to Enhance the Flavor for the Recipe

  • Add a pinch of cinnamon for some extra warmth.
  • Swap almonds for walnuts if you’re in the mood for a little crunch.
  • Store these in an airtight container in the fridge for up to a week. That is, if they last that long!