Traditional Thai Iced Coffee
Traditional Thai Iced Coffee blends strong coffee with sweetened condensed milk, delivering a unique and refreshing drink.
Ingredients
- 2 cups strong brewed coffee
- 1/4 cup sweetened condensed milk
- 1/4 cup evaporated milk
- 2 tablespoons sugar optional
- 1 cup crushed ice
Instructions
- Brew Coffee: Brew 2 cups of strong coffee and let it cool slightly.
- Mix Sweeteners: In a bowl, combine 1/4 cup sweetened condensed milk, 1/4 cup evaporated milk, and 2 tablespoons sugar.
- Combine: Stir the coffee into the milk mixture until well blended.
- Serve: Fill glasses with crushed ice and pour the coffee mixture over the ice.
- Enjoy: Stir well and serve immediately for a refreshing drink.
Notes
Nutritional Values (Per Serving)
- Calories: 150
- Total Fat: 4g
- Saturated Fat: 2.5g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 3g
Vitamins and Minerals (Percentage Per Serving)
- Calcium: 10%
- Vitamin D: 4%
- Iron: 2%
- Vitamin A: 6%
- Potassium: 8%
Additional Notes
- Flavor Variations: Add a dash of vanilla extract for extra depth.
- Sweetness Adjustments: Adjust the sugar to your taste preference.
- Dairy-Free Option: Substitute evaporated milk with coconut milk for a tropical twist.