This Chocolate Cherry Smoothie with Chia Seeds is proof that you can be fancy, healthy, and slightly dramatic—without breaking your blender.
Sweet cherries crash into rich chocolate like a rom-com plot twist, while chia seeds sneak in fiber like your nosy wellness friend.
It’s creamy, energizing, and indulgent enough to trick your brain into believing dessert for breakfast is totally a balanced life choice.
Sip slowly, or don’t—because honestly, self-control is overrated when chocolate and cherries are involved.
Chocolate Cherry Smoothie with Chia Seeds Recipe
A rich, creamy vegan smoothie blending chocolate, cherries, and chia seeds for a nutrient-packed, dessert-like treat.
Ingredients
- 2 cups oat milk unsweetened
- 1½ cups frozen cherries
- 1 frozen banana
- 2 tablespoons cocoa powder
- 1 tablespoon chia seeds
- 2 tablespoons maple syrup
- ½ teaspoon vanilla extract
- ½ cup ice cubes
Instructions
- Pour 2 cups oat milk into blender.
- Add 1½ cups frozen cherries.
- Toss in 1 frozen banana.
- Sprinkle 2 tablespoons cocoa powder.
- Add 1 tablespoon chia seeds.
- Drizzle 2 tablespoons maple syrup.
- Stir in ½ teaspoon vanilla extract.
- Add ½ cup ice cubes.
- Blend until smooth and creamy.
- Serve in chilled glasses, sprinkle extra chia on top if you’re feeling Instagram-y.
Notes
Nutritional Values (Per Serving)
- Calories: 310
- Total Fat: 7g
- Saturated Fat: 2g
- Carbohydrates: 60g
- Fiber: 9g
- Protein: 7g
Vitamins & Minerals (Per Serving)
- Calcium: 20%
- Iron: 18%
- Magnesium: 16%
- Potassium: 22%
- Vitamin C: 21%
Notes & Tips
- Soak chia seeds for 10 minutes before blending for extra creaminess.
- Use cacao powder for a richer flavor.
- Swap oat milk with almond milk if preferred.
- Garnish with fresh cherries for drama.
- Freeze leftovers in popsicle molds for a snack.
