When your energy needs a boost and your breakfast needs a glow-up, this Coffee and Açaí Smoothie Bowl enters like Beyoncé. You get antioxidants and espresso in one spoon—because obviously, you’re a multitasker. Açaí says “I care about my wellness,” while coffee screams “I’m running late again!” It’s fruity, punchy, rich, and plant-powered like your best self on a good hair day. You blend, you pour, you top with drama (a.k.a. granola). And suddenly, you’re that girl—with a smoothie bowl that looks more put together than your group chat. Honestly? It tastes like vacation with caffeine.

Coffee and Acai Smoothie Bowl

Coffee and Acai Smoothie Bowl

moka coffee pot
A vibrant, creamy vegan smoothie bowl starring coffee and açaí—perfect for mornings when your soul needs both zen and zip.
Prep Time 7 minutes
Total Time 7 minutes
Servings 2 servings
Calories 320 kcal

Ingredients
  

  • 1 frozen banana
  • ½ cup brewed and chilled coffee
  • ½ cup unsweetened almond milk
  • 1 açaí packet 100g, unsweetened
  • 1 tablespoon almond butter
  • 1 tablespoon maple syrup
  • ½ teaspoon vanilla extract
  • Pinch of cinnamon
  • Pinch of sea salt
  • Toppings choose your adventure:
  • Sliced strawberries
  • Granola
  • Chia seeds
  • Toasted coconut flakes
  • Fresh blueberries

Instructions
 

  • Brew your coffee and chill it faster than your ex vanished after brunch.
  • Run the açaí packet under warm water for 10 seconds so it blends without drama.
  • In a blender, add frozen banana, ½ cup coffee, and ½ cup almond milk.
  • Drop in the thawed açaí, 1 tablespoon almond butter, and 1 tablespoon maple syrup.
  • Add ½ teaspoon vanilla, a pinch of cinnamon, and a flirt of sea salt.
  • Blend on high until it’s smoother than your last online date profile.
  • Pour into bowls like you meant to do this all week.
  • Top with fruit, granola, and coconut. Be a maximalist.
  • Sprinkle chia like you’re casting spells.
  • Devour like a goddess who never skips breakfast.

Notes

Nutritional Values (per serving):

  • Calories: 320
  • Total Fat: 14g
  • Saturated Fat: 2g
  • Carbohydrates: 35g
  • Fiber: 7g
  • Protein: 6g

Vitamins & Minerals (per serving):

  • Vitamin A: 18%
  • Iron: 10%
  • Vitamin C: 12%
  • Magnesium: 22%
  • Potassium: 15%

Additional Notes & Flavor Tips:

  • Want a thicker texture? Use less almond milk and chill everything like your trust issues.
  • Swap almond butter with peanut if you’re rebellious.
  • Add cacao nibs for crunch and mood-boosting drama.
  • Açaí melts quickly—blend fast, girl.
  • Store extras in the freezer for tomorrow’s emergency “I can’t” mood.

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