Cold Brew Protein Coffee Recipe

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Cold Brew Protein Coffee Recipe wakes me up like motivation disguised as caffeine.
I sip smooth cold brew, feel powerful, and judge mornings less aggressively.
Refreshing, creamy, and built for women who want energy without effort.

Cold Brew Protein Coffee Recipe

Cold Brew Protein Coffee Recipe

moka coffee pot

This Cold Brew Protein Coffee Recipe is chilled, creamy, vegan-friendly, and perfect for busy mornings, workouts, or lazy days where coffee must multitask. It delivers caffeine, flavor, and protein without drama.

Prep Time 6

Total Time 6

Servings 1 servings

Calories 190 kcal

Ingredients

1 cup cold brew coffee
¾ cup almond or oat milk
1 scoop vegan protein powder vanilla or mocha
1 –2 tsp maple syrup or agave
4 –6 ice cubes
Optional: pinch of cinnamon for flair

Instructions

Prepare 1 cup cold brew and keep it chilled.
Add protein powder and milk into blender first.
Pour in cold brew like you pour confidence.
Add syrup for sweetness and personality.
Drop ice cubes, blend 25–30 seconds until smooth.
Pour into glass, dust cinnamon, sip and thrive.

Notes

Nutritional Values (per serving)

Calories: ~190
Total Fat: 4.5g
Saturated Fat: 1g
Carbohydrates: 14g
Fiber: 2g
Protein: 19g

Vitamins & Minerals (approx. % per serving)

Calcium: 11%
Iron: 10%
Magnesium: 12%
Potassium: 9%
Vitamin E: 6%

Extra Notes & Flavor Enhancers

Add cocoa for mocha depth and confidence boost.
Use caramel syrup for a dessert-level personality shift.
Top with vegan foam for café energy without the bill.

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