Iced coffee is a refreshing and energizing beverage that has become a popular choice among coffee drinkers. Whether you’re a fan of regular coffee, decaf, or prefer to make it at home, there are numerous ways to enjoy a delicious and refreshing iced coffee. Coffee grounds, cold brew coffee, and decaffeinated coffee are among the most commonly used ingredients for making iced coffee. You can also use instant coffee granules to prepare a quick and easy Instant decaf iced coffee recipe.
To create a perfect iced coffee, you can dilute the coffee with cold water, ice cubes, or milk of your choice, such as almond milk or soy milk. Additionally, decaf cold brew is an excellent alternative for those who prefer to avoid caffeine. There are also affiliate links available for those who prefer to purchase coffee beans or other ingredients online.
Jump to recipe is a helpful feature available on many websites that allows you to quickly access the recipe without scrolling through the article. With a variety of options available, you can experiment with different ingredients and create your personalized iced coffee drinks. So, whether you’re a seasoned coffee drinker or a newbie, there’s an iced coffee recipe out there that’s perfect for you.
Instant decaf iced coffee recipe
Equipment
- 1 Measuring cup
- 1 Spoon
- 1 Glass for serving
- 1 Moka pot optional
Ingredients
- 1 tablespoon Decaf coffee granules
- 1 cup Milk
- 1 cup Ice
Instructions
Here are the instructions to make the instant decaf iced coffee without a Moka pot:
- Boil 1 cup of water in a pot.
- Add 1 tablespoon of decaf coffee granules to the boiling water.
- Turn off the heat and let the coffee steep for 5 minutes.
- Strain the coffee and discard the grounds.
- Pour the coffee into a measuring cup.
- Add 1 cup of milk to the measuring cup with the coffee.
- Stir the coffee and milk mixture.
- Add 1 cup of ice to a glass.
- Pour the coffee and milk mixture over the ice.
- Stir and serve.
Instructions with a moka pot
- Fill the bottom compartment of the Moka pot with water and place it on the stove to boil.
- Add 1 tablespoon of decaf coffee granules to the coffee basket and place it on top of the Moka pot.
- Pour 1 cup of milk into a measuring cup.
- Once the Moka pot is done brewing, pour the coffee into the measuring cup with the milk.
- Add 1 cup of ice to a glass.
- Pour the coffee and milk mixture over the ice.
- Stir and serve.
Notes
This recipe provides 100 calories, 5 grams of fat, 8 grams of carbohydrates, and 5 grams of protein. Additional Notes/Tips:
For a sweeter flavor, you can add sugar or honey to the coffee and milk mixture before pouring it over the ice. You can also experiment with different types of milk, such as almond or soy milk, to find your perfect flavor.
Different Types of Coffee Blends and Grounds for Iced Coffee
When it comes to making the perfect iced coffee, the type of coffee blend and ground you use can make a significant difference in the taste and aroma of the drink. While any coffee can be used for making iced coffee, there are some blends and grounds that work exceptionally well. For instance, cold brew coffee requires a coarse grind, whereas instant coffee granules dissolve easily in cold water. For a creamier texture, almond milk or soy milk are great alternatives to regular milk. Experimenting with different blends and grounds can help you find your perfect iced coffee recipe.
FAQ about Instant decaf iced coffee
The total time to prepare this recipe is approximately 10-15 minutes, including prep time.
Yes, you can use regular coffee granules instead of decaf, but it will no longer be a decaf recipe.
Yes, you can use a blender to mix the coffee and milk for a frothy texture.
Yes, you can use any type of milk, such as soy milk or regular milk, based on your preference.
You can add a dash of vanilla extract or cinnamon powder to enhance the flavor of this recipe.
