Thai Iced Coffee with Condensed Milk isn’t just a drink; it’s a caffeine-fueled adventure. Brace yourself for a ride with this rich, creamy concoction. This isn’t your average iced coffee. It’s sweetened condensed milk meeting strong, robust coffee for a deliciously unique twist. Perfect for those days when regular coffee just won’t cut it. Are you ready to upgrade your coffee game with a splash of exotic flair?

Recipe Summary

Thai Iced Coffee with Condensed Milk combines strong coffee and sweetened condensed milk, creating a refreshing, indulgent drink.

Servings

Serves 2

Estimated Cost

Approximately $3

Prep Time

5 minutes

Cook Time

5 minutes

Total Time

10 minutes

Course

Beverage

Cuisine

Thai

Equipment Required

  • Coffee maker or French press
  • Measuring cups
  • Spoon
  • Glasses

Ingredients

  • 2 cups strong brewed coffee
  • 1/4 cup sweetened condensed milk
  • 1/4 cup evaporated milk
  • 1 cup crushed ice

Instructions

  1. Brew Coffee: Brew 2 cups of strong coffee and let it cool slightly.
  2. Mix Milk: In a bowl, combine 1/4 cup sweetened condensed milk and 1/4 cup evaporated milk.
  3. Combine: Stir the coffee into the milk mixture until well blended.
  4. Serve: Fill glasses with crushed ice and pour the coffee mixture over the ice.
  5. Enjoy: Stir well and serve immediately for a refreshing drink.

Nutritional Values (Per Serving)

  • Calories: 160
  • Total Fat: 5g
  • Saturated Fat: 3g
  • Carbohydrates: 24g
  • Fiber: 0g
  • Protein: 3g

Vitamins and Minerals (Percentage Per Serving)

  • Calcium: 10%
  • Vitamin D: 4%
  • Iron: 2%
  • Vitamin A: 6%
  • Potassium: 8%

Additional Notes

  • Flavor Variations: Add a pinch of cardamom for an aromatic touch.
  • Sweetness Adjustments: Modify the condensed milk amount to suit your taste.
  • Dairy-Free Option: Use coconut milk instead of evaporated milk for a tropical flavor.

Thai Iced Coffee with Condensed Milk

moka coffee pot
Thai Iced Coffee with Condensed Milk combines strong coffee and sweetened condensed milk, creating a refreshing, indulgent drink.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course beverage
Cuisine Thai cuisine
Servings 2 servings
Calories 160 kcal

Ingredients
  

  • 2 cups strong brewed coffee
  • 1/4 cup sweetened condensed milk
  • 1/4 cup evaporated milk
  • 1 cup crushed ice

Instructions
 

  • Brew Coffee: Brew 2 cups of strong coffee and let it cool slightly.
  • Mix Milk: In a bowl, combine 1/4 cup sweetened condensed milk and 1/4 cup evaporated milk.
  • Combine: Stir the coffee into the milk mixture until well blended.
  • Serve: Fill glasses with crushed ice and pour the coffee mixture over the ice.
  • Enjoy: Stir well and serve immediately for a refreshing drink.

Notes

Nutritional Values (Per Serving)

  • Calories: 160
  • Total Fat: 5g
  • Saturated Fat: 3g
  • Carbohydrates: 24g
  • Fiber: 0g
  • Protein: 3g

Vitamins and Minerals (Percentage Per Serving)

  • Calcium: 10%
  • Vitamin D: 4%
  • Iron: 2%
  • Vitamin A: 6%
  • Potassium: 8%

Additional Notes

  • Flavor Variations: Add a pinch of cardamom for an aromatic touch.
  • Sweetness Adjustments: Modify the condensed milk amount to suit your taste.
  • Dairy-Free Option: Use coconut milk instead of evaporated milk for a tropical flavor.

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