Iced coffee is a popular refreshing beverage enjoyed by many coffee lovers, especially during the warm summer months. If you’re looking for a way to jazz up your iced coffee, then a recipe with sweetened condensed milk is the perfect addition. This recipe adds a creamy sweetness to your iced coffee, elevating it to a whole new level of deliciousness.
To make this iced coffee recipe, you’ll need freshly brewed coffee, ice cubes, and a can of sweetened condensed milk. Begin by brewing your coffee and letting it cool down to room temperature. Fill a glass with ice cubes and pour the cooled coffee over them. Then, drizzle the sweetened condensed milk over the top and stir well.
The result is a creamy, smooth, and sweet coffee drink that’s sure to satisfy your cravings. This recipe is incredibly versatile, and you can adjust the sweetness to your liking by adding more or less sweetened condensed milk. You can also add a splash of milk or cream for an extra creamy texture.
In conclusion, this iced coffee recipe with sweetened condensed milk is an excellent way to enjoy your coffee on a hot day. It’s easy to make, requires only a few ingredients, and is incredibly delicious. Give it a try, and you won’t be disappointed!
Selecting the Perfect Coffee Blend for Your Iced Coffee Recipe
Choosing the right coffee blend for your iced coffee recipe can make all the difference in the flavor and overall enjoyment of the drink. When selecting a coffee blend, consider a medium roast that has a smooth, balanced flavor. Ethiopian or Colombian coffee blends are great options to consider, as they have a natural sweetness that complements the sweetened condensed milk. Additionally, look for blends that are specifically marketed for iced coffee, as they tend to have a bolder flavor that can stand up to the ice and milk. Experiment with different blends to find the perfect coffee flavor for your taste.
Iced coffee recipe with sweetened condensed milk
- 1 coffee maker
- 1 Glass
- 1 Spoon
- 1 Saucepan
- 2 cups brewed coffee, cooled down
- 1 can sweetened condensed milk (14 oz)
- 1/2 cup Ice cubes
- Brew your coffee and let it cool down to room temperature.
- Fill a glass with ice cubes.
- Pour the cooled coffee over the ice cubes.
- Drizzle the sweetened condensed milk over the coffee.
- Stir well and enjoy your delicious iced coffee.
Preparing the Sweetened Condensed Milk for Your Iced Coffee Recipe
Sweetened condensed milk is a key ingredient in this iced coffee recipe and plays a significant role in the drink’s overall sweetness and creaminess. To prepare the sweetened condensed milk, begin by heating a can of condensed milk in a saucepan over medium-low heat, stirring constantly. The milk will begin to thicken and turn a caramel color after about 15-20 minutes.
Summary of the Recipe:
This iced coffee recipe with sweetened condensed milk is a simple and delicious way to enjoy your coffee during the warm summer months. The addition of sweetened condensed milk adds a creamy sweetness to the drink, making it a refreshing and satisfying beverage.
A medium roast coffee with a smooth and balanced flavor is ideal for this recipe. Ethiopian or Colombian coffee blends are great options to consider.
No, unsweetened condensed milk will not provide the same creamy sweetness that sweetened condensed milk does. It is an essential ingredient for this recipe.
It takes approximately 15-20 minutes to prepare the sweetened condensed milk over medium-low heat while stirring continuously until it reaches a thick and caramel color consistency.
Yes, you can make this recipe with decaf coffee. However, keep in mind that the flavor profile may differ slightly.
Yes, you can add whipped cream to this recipe to enhance the creaminess. It is recommended to add whipped cream on top of the drink after it is prepared.