Ready for the ultimate fusion of cozy comfort and a touch of daring flavor? This white chicken chili brings comfort with a twist.
Its creamy, spicy goodness is perfectly balanced by coffee-dusted truffles that hit you with unexpected indulgence.
You’ll impress yourself with how easy this is, while secretly pretending you slaved over it for hours.
The chili’s rich, hearty, and just the right amount of sass, while the coffee-dusted truffles are that sweet finale you didn’t know you needed.
So, let’s skip the guilt, embrace the taste, and revel in this perfectly balanced bowl of joy.
White Chicken Chili with Coffee-Dusted Truffles
Indulge in a creamy, spicy white chicken chili paired with decadent coffee-dusted truffles. Cozy meets fancy, and you win.
Ingredients
For the White Chicken Chili:
- 1 tbsp olive oil
- 1 small onion diced
- 3 cloves garlic minced
- 2 cans 15 oz each white beans, drained
- 1 package vegan chicken substitute
- 1 cup vegetable broth
- 1 cup canned coconut milk
- 1/2 cup fresh cilantro chopped
- 1/2 tsp cumin
- 1/2 tsp coriander
- 1/2 tsp chili powder
- Juice of 1 lime
- Salt and pepper to taste
For the Coffee-Dusted Truffles:
- 1/2 cup vegan dark chocolate chips
- 1/4 cup coconut cream
- 2 tbsp brewed coffee
- 2 tbsp maple syrup
- 1/2 tsp vanilla extract
- Cocoa powder for dusting
Instructions
For the White Chicken Chili:
- Heat olive oil in a soup pot over medium heat.
- Add diced onion and minced garlic, sautéing for 4 minutes.
- Stir in cumin, coriander, and chili powder.
- Add beans, vegan chicken, vegetable broth, and coconut milk.
- Stir in cilantro, lime juice, salt, and pepper.
- Simmer for 30 minutes, stirring occasionally.
For the Coffee-Dusted Truffles:
- Melt chocolate chips and coconut cream in a saucepan.
- Stir in brewed coffee, maple syrup, and vanilla extract.
- Chill for 1 hour, then roll into truffles.
- Dust with cocoa powder and serve.
Notes
📊 Nutritional Values (Per Serving)
- Calories: 475
- Total Fat: 22g
- Saturated Fat: 12g
- Carbohydrates: 48g
- Fiber: 8g
- Protein: 16g
🌿 Vitamins & Minerals (Per Serving)
- Vitamin C: 20%
- Iron: 18%
- Calcium: 10%
- Magnesium: 14%
- Potassium: 15%
💡 Additional Notes/Tips
- For extra richness, top the chili with avocado or tortilla strips.
- Let the truffles chill longer for a firmer texture.
- Add an extra squeeze of lime right before serving for that fresh, zesty pop.
This recipe is your ticket to effortlessly impressing guests while secretly loving how easy it all came together.
